Wood Fired Chef’s Entrées
Wood Fired Chef’s Entrées
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Salmone
Butternut squash puree, broccolini, salmoriglio
$30.00
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10 Layer Lasagna
Beef ragu, tomato sauce, bechamel, parmesan
$27.00
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Chicken Parmesan
Roasted brussels sprouts or baked pasta al forno
$28.00
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Wild Mushroom Risotto
Mushroom crema, mixed wild mushrooms, parmesan, microgreens
$27.00
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Tuscan Style Beef Stew
Slow roast beef stew served with orzo pasta
$28.00
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Sicilian Fish Stew
Catch of the day, celery root, carrot, onion, potatoes
$29.00